Category: Bocuse D’or USA

• Capital District Native Wins the Bronze at the Prestigious Bocuse D’or Culinary Olympics

  Earlier this month, I mentioned that, on January 29, 2012, the Culinary Institute of America had hosted the Bocuse d’Or USA competition for our country’s four finalists. Click here to read about my visit to this exciting event. I didn’t know at that time that the chef who ultimately won the Bronze -William Bradley, Chef…

  kimsswidler

  February 27, 2012

  Bocuse D’or USA, Boston Travel, Cooking Schools, culinary institute of america, Foodie Finds, French Cooking, General, Hudson Valley Region, I Love New York, New York, Stories

• New Jersey Wine and Food Festival with Thomas Keller as Guest of Honor

  The 4th Annual New Jersey Wine and Food Festival will be held from March 30, 2012 to April 1, 2012. This event will benefit the James Beard Foundation and the Bocuse D’or USA Foundation and will be held at the Crystal Springs Resort. Famed chef, Thomas Keller, will attend as the guest of honor. Held…

  kimsswidler

  February 22, 2012

  Bocuse D’or USA, Foodie Finds, General, James Beard Foundation, New Jersey Travel, Stories, thomas keller, Travel dining, wine festivals