Zagatbuzz.com has a great  article about Passover Dining in NYC.

The piece mentions well known restaurants such as Rectangles and Second Ave Deli that will be closed and others such as Sammy’s Roumanian that will serve special meals for the holiday.

Here’s an interesting one that they talk about:

Tabla: At his Flatiron District Indian, chef Floyd Cardoz is celebrating on the second night with an “unleavened bread bar” that features six courses, dessert, wine and a Haggadah reading (6 PM; $95 per adult, $50 per child under 10; 212-889-0667).

Click here to read more…